Green lipped mussel extract undoubtedly provides incredible health benefits for most who take it. Other people, however, don't feel the great improvement so common for others. The causes can be simple when you know what to search for in a green lipped mussel supplement, but unfortunately the majority of customers remain in the dark regarding the details surrounding one of the world's healthiest sea foods.
We are here to reveal the truth regarding the manufacturing techniques behind some supplements and show why they could make such a huge difference for the customer.
The Source is Important
It is very important to know where the mussel for a particular company's extract comes from. While all of them come from New Zealand, they can be harvested from clean, clear waters, or they could come from polluted water. If the latter, the mussel would be more likely to have substances like mercury that just shouldn't be in a health supplement, and will not include all the great nutrients found in other mussel supplements.
One more reason it's crucial that you know the source of the mussel is because some companies source their mussel from the extras or left-overs of the seafood sector. Meaning if a seafood company determines the mussel is unfit for their food, they refuse it and sometimes this bought "reject mussel" can end up in supplements. It is essential that your green lipped mussel provider uses only the highest quality mussels.
Timing is essential
If harvested too early, the mussels could possibly not contain all the great nutrients that NZ green lipped mussel extract is well-known for. This is because they will not have had sufficient time to fully develop and produce the crucial substances that make green lipped mussel so beneficial.
Manufacturing Process
Some vital things to note when investigating a company's production process are the following:
- Was heat used in the extraction procedure? Some companies use heat to open up the mussels. It is a process that eases the process for the producer, as opposed to opening the mussels by hand. High temperature, however, removes nearly all the nutrients found in the original, raw mussel. Make certain you know that the mussel was not cooked or steamed open.
- Were the mussels frozen for stocking at some point in the process? While not as damaging as high heat, freezing the mussel as well removes some of the nutrients. And everyone knows that when buying a health supplement, we want them to remain as healthy and natural as possible.
- How long did the extraction/production process take? If it takes too long between harvesting the mussel and turning it to green lipped mussel extract, the quality is much lower. See if you can find a company that can do the conversion in less than 45 minutes.
Conclusion
Green lipped mussel is truly one of the best and healthiest foods available. It really can help you to relieve health problems like joint pain, arthritis, and asthma. Just make sure that you choose a winner and avoid the mistakes shown above. If you would like more information on green lipped mussel extract, I encourage you to click any link in this article for more detailed analysis.
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